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George Brookshaw - Vermash, Violette Hative, Red Roman, North scarlet, Ell rouge and the Peterborough nectarines.

Vermash, Violette Hative, Red Roman, North scarlet, Ell rouge and the Peterborough nectarines. (1812)

George Brookshaw (English, 1751–1823)
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License: All public domain files can be freely used for personal and commercial projects.
Why is this image in the public domain?
The Artist died in 1823 so this work is in the public domain in its country of origin and other countries where the copyright term is the Artist's life plus 70 years or fewer.

George Brookshaw, also known as G. Brown, was a notable English painter and illustrator from London.

His early career was spent as a London cabinet-maker specializing in painted furniture, often with floral decorations. Brookshaw also published supplementary drawing manuals on fruit, flowers, and birds. His books included A New Treatise on Flower Painting, or, Every Lady Her Own Drawing Master in 1818.

His 1812 book Pomona Britannica records and illustrates fruit varieties grown in the greenhouses and gardens of Kensington Palace and other famous places in England. The book is especially noteworthy for pineapples and cherries.

More Illustrations in Book: Pomona Britannica (View all 90)

Prune, Common and White damson, and the White imperatrice plums.

Prune, Common and White damson, and the White imperatrice plums. (1812)

George Brookshaw (English, 1751–1823)
White seeded rock melon.

White seeded rock melon. (1812)

George Brookshaw (English, 1751–1823)
May-Duke, the White and Black-heart Cherries.

May-Duke, the White and Black-heart Cherries. (1812)

George Brookshaw (English, 1751–1823)
Scarlet flesh rock melon.

Scarlet flesh rock melon. (1812)

George Brookshaw (English, 1751–1823)
Chancellor, Catherine and the Old Newington peaches.

Chancellor, Catherine and the Old Newington peaches. (1812)

George Brookshaw (English, 1751–1823)
Lady Bathurst’s Tokay grapes.

Lady Bathurst’s Tokay grapes. (1812)

George Brookshaw (English, 1751–1823)
Fig varities (White Hanover, White Marseiles, Brown Naples or Italian, Purple, Green Ischia and the Brunswick).

Fig varities (White Hanover, White Marseiles, Brown Naples or Italian, Purple, Green Ischia and the Brunswick). (1812)

George Brookshaw (English, 1751–1823)
Morella, Caroon and and the Cherry introduced by Mr. Reynolds of Brentford.

Morella, Caroon and and the Cherry introduced by Mr. Reynolds of Brentford. (1812)

George Brookshaw (English, 1751–1823)
Wood strawberry – The new early prolific strawberry – White Alpine

Wood strawberry – The new early prolific strawberry – White Alpine (1812)

George Brookshaw (English, 1751–1823)
Black muscadine (grapes).

Black muscadine (grapes). (1812)

George Brookshaw (English, 1751–1823)
Purple Peach, Peach of Mr. Padley’s and the Violette Hative peach.

Purple Peach, Peach of Mr. Padley’s and the Violette Hative peach. (1812)

George Brookshaw (English, 1751–1823)
Cherry, Laurance, French and the Common-Orlean Plums.

Cherry, Laurance, French and the Common-Orlean Plums. (1812)

George Brookshaw (English, 1751–1823)
Apples (Pomme d’Apt, Courpendu Blanche, Royal Nonsuch, Margill and the Summer Nonsuch varities).

Apples (Pomme d’Apt, Courpendu Blanche, Royal Nonsuch, Margill and the Summer Nonsuch varities). (1812)

George Brookshaw (English, 1751–1823)
Black Hamburgh grape.

Black Hamburgh grape. (1812)

George Brookshaw (English, 1751–1823)
Apples (White Colville, Red Colville, Norfolk Beefin, Norfolk paradise, Norfolk storing varities).

Apples (White Colville, Red Colville, Norfolk Beefin, Norfolk paradise, Norfolk storing varities). (1812)

George Brookshaw (English, 1751–1823)
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